Rat Artwork Magnet
A butcher’s chart for the serious cook of rat, labelled from sirloin and king piece to sticking-piece, cheek and nose. Paul Kidby’s diagram, in association with Gimlet’s Hole Food Delicatessen.
- Estimated UK Delivery : Up to 4 business days
Description
Show off a working knowledge of rodent cuisine. Hind quarter runs from sirloin and yuk through buttock, hind leg, king piece and tail. Fore quarter covers ribs, chuck, sticking-piece, brisket, cheek, leg, shoulder, neck and nose. The numbered rat is drawn as if it had wandered out of a cookery manual and onto the fridge, the same carefully detailed guide printed on our Rat tea towel.
The artwork of Paul Kidby, offered in association with Gimlet’s Hole Food Delicatessen.
Additional information
| Weight | 60 g |
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